25th ANNIVERSARY THROW-BACK MENU

Pecan Crusted Brie $16
Brandied apricot sauce, pears, assorted crackers

Old School Crab Cakes $22
with Remoulade

Duck Tacos $18
Duck breast, blackberry corn salsa, caramelized onion, guacamole, flour tortillas

Lime Chicken Fettuccini $26
Spinach fettuccine tossed with grilled chicken, peppers, onions and tequila cream sauce


Royal Red Shrimp $32
Steamed with drawn butter; tastes like lobster! Served with saffron rice and asparagus

Prime Rib $45
Slow roasted served au jus with creamy horseradish sauce, stuffed potato and asparagus 
**Available October 9-11 only**

Chicken Florentine $24
Chicken breast stuffed with spinach, ham and fontina cheese, topped with spinach cream sauce. Served with mashed potatoes and Chef’s vegetable

Imperial Sandwich $17
Chicken breast, roasted red pepper, asparagus, white cheddar, Swiss, red onion, tomato, alfalfa sprouts on marble rye with creole aioli

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DESSERTS
Michel’s Ultimate Cake $8

Sticky Toffee Pudding with Butterscotch Sauce $8

Pecan Tart with Bourbon Cream $8

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Introducing Travelers Point Cobblestone 25th Anniversary Bourbon Whiskey
$50 Bottle

Throwback Favorites at Throwback Prices
Hedgest CMS $8.75
Sebastiani Chardonnay $8.75
Rogue Dead Guy Ale $7