COBBLESTONE LUNCH MENU
APPETIZERS
House Creamy Tomato Soup Cup 4 Bowl 6
Chef’s Seasonal Soup Cup 5 Bowl 7
Seafood Stuffed Avocado 24
Shrimp / Crab / Lobster / Smoked Salmon / Peppers / Onion / Wonton Chips
Tuna Crudo 19
Thinly Sliced Ahi Tuna/ Corn & Candied Jalapeno Salsa / Grilled Poblano / Arugula / Cilantro Lime Vinaigrette (GF)
Baby Back Ribs 18
Buffalo / BBQ / Spicy Thai / Teriyaki (GF)
In-House Smoked Salmon Board 19
Crostinis / Tomatoes / Capers / Egg / Dill Crema
Lobster & Crab Deviled Eggs 15 (GF)
Grilled Chicken Wings 15
Buffalo / BBQ / Spicy Thai / Teriyaki / Cajun
Cobblestone Spicy Shrimp 15
Lightly Breaded / Sweet & Spicy Sauce / Avocado Mousse / Black Sesame Seeds
Spinach Artichoke Dip 14
Parmesan Pita Crisps
Truffle Fries 10
Basil Aioli / Truffle Zest [V]
SALADS
Liz’s Signature 10
Artisan Blend / Bleu Cheese / Red Onion / Spicy Pecans / Tomato / Raspberry Vinaigrette (V) (GF)
Wedge 10
Iceberg / Tomato / Croutons / Cucumber / Chives / Bleu Cheese Crumbles
Bacon / Buttermilk
Thai Shrimp Salad
Napa Cabbage / Asian Slaw / Fried Rice Noodles / Pineapple / Avocado / Crunchy Peas / Thai Dressing / Peanuts
Spinach & Bacon Salad 15
Bacon / Egg / Pickled Red Onion / Feta / Tomatoes / Parm Crisp / Tamari Lemon Dressing [GF]
Crispy Chicken Salad 17
Artisan Blend / Tomato / Red Onion / Bleu Cheese / Crispy Chicken / Balsamic
Asian Salad 15
Artisan Blend / Carrot / Onion / Red Pepper / Snap Peas / Cabbage / Wonton Strips / Mandarin Oranges / Wasabi Peas / Asian Dressing [V]
Cobb Salad 13
Artisan Blend / Tomato / Cucumber / Carrots / Bleu Cheese / Red Onion / Bacon / Egg / Avocado / Buttermilk Dressing [GF]
Buddha Bowl 14
Quinoa / Red Pepper Hummus / Grilled Vegetable and Olive Medley / Artichokes / Garbanzo Bean Salsa / Balsamic [Vg] [GF]
Beet Salad 14
Artisan Blend / Roasted / Pickled / Raw Beets / Apple / Carrot / Candied Almonds / Goat Cheese / Balsamic [GF][V]
Strawberry Spinach Salad 13
Baby Spinach / Strawberries / Feta / Red Onion / Spicy Pecans / Balsamic [GF][V]
Mexican Chopped Salad 14
Lettuce / Mixed Cheese / Grilled Peppers & Onion / Avocado / Corn & Black Bean Salsa / Pico / Tortilla Chips / Southwestern Ranch [GF][V]
Add Salmon – 11, Steak – 12, Shrimp – 10, or Chicken – 7
(V) Vegan (GF) Gluten Free (Vg) Vegan
SANDWICHES
Ribeye Steak Sandwich 19
6 oz / Arugula / Pickled Onion / Horseradish Sauce / Provolone
Grilled Salmon Po’ Boy 17
Arugula / Avocado / Onion / Tomato / Remoulade / Basil Aoli
Black Angus Burger 16
Choice of Two: American / Cheddar / Swiss / Bleu / Pepperjack / Provolone / Mushrooms / Onions / Peppers
Add Bacon 2.5 Add Avocado 2.5
Sun King Beer Battered Whitefish 16
Lightly Breaded / Housemade Tartar
Short Rib Sandwich 16
Slow Roasted Short Rib / Fried Onion Straws / Coleslaw / Horseradish Sauce
Hot Italian Sandwich 16
Capicolla / Salami / Pepperoni / Ham / Provolone / Giardiniera / Lettuce / Tomato
Cuban Reuben 16
Corned Beef / Smoked Pork / Capicola / Sauerkraut / Pickle / Swiss Cheese / Dijon / 1000 Island / Rye
Blackened Chicken 15
Avocado Mousse / Basil Aioli / Pepperjack / Crispy Jalapenos
Fried Chicken & Waffle Sandwich 15
Southwestern Slaw / Chipotle Adobo Maple Syrup
Hand Breaded Pork Tenderloin 16
Lettuce / Tomato / Onion / Mayo
Turkey Rachel 14
Smoked Turkey / Swiss / Coleslaw / 1000 Island / Rye
Turkey Wrap 14
Smoked Turkey / Swiss / Coleslaw / 1000 Island / Rye
Gyro 15
Lettuce / Onion / Tomatoes / Cucumber Ranch / Pita
Sandwiches served with housemade chips or slaw.
Fries, fresh fruit and vegetable available with upcharge
ENTRÉES
8 oz Filet 54
Herb Butter / Hand Cut Fries / Chef’s Vegetable [GF]
10 oz Flat Iron 34
Herb Butter / Hand Cut Fries / Chef’s Vegetable [GF]
Seafood Tostada 18
Seafood Salad / Pico / Black Bean & Corn Salsa / Avocado /
Southwestern Slaw / Crispy Corn Tortillas
Short Rib Chimichanga 17
Deep Fried Burrito / Pepperjack Cream Sauce / Grilled Peppers & Onions / Corn & Black Bean Salsa / Pico / Guacamole / Sour Cream
Fish & Chips 16
Sun King Beer Battered Whitefish / Hush Puppies / Hand Cut Fries / Coleslaw / Housemade Tartar
Cobblestone Tacos 15
Southwestern Slaw / Black Bean & Corn Salsa / Southwestern Ranch / Pico
Cilantro Shrimp – 15, Short Rib – 15, Mahi – 15, Fried Avocado 13
Quiche 15
Spinach / Mushroom / Caramelized Onion / Swiss / Fresh Fruit /
Vegan Tacos 11
Grilled Vegetables / Mushrooms / Corn / Black Bean Salsa / Vegan Chiptole Mayo [Vg]
A LA CARTE SIDES
House Honey Brussels Sprout 6
Truffle Fries 5
Chef’s Vegetable 4
Hand Cut Fries 5
Fresh Fruit 4
House Chips 3
Buttermilk Slaw 3
Southwestern Slaw 3
Corn Tortilla Chips 3
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
On behalf of our entire staff, thank you for visiting our restaurant. Please let us know if there is anything we can do to improve your visit.
Liz & Kent Esra, Owners | Tim Cheek, Manager
Chuck Davis, Executive Chef