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Our Story

Opened in 2000 as Cobblestone Grill, our total renovation in 2017 included updating our name to Cobblestone. We offer our guests a relaxed and contemporary dining experience.

Along with our spacious bar, family dining room and private Bourbon Room, our popular outside patio is open in warm months for dining or to just enjoy live music outdoors every weekend.

Executive Chef Jeremiah Clark’s culinary talents focus on innovative American cuisine, featuring the freshest farm to table, locally sourced seasonal ingredients available. We invite you to visit our restaurant for lunch, dinner or Saturday and Sunday brunch.


    NEW “ALWAYS CURRENT” DRAFT BEER MENU – Is your favorite draft beer here? Want to try a new brew? Check out our continually updated draft beer menu online – CLICK HERE!

    LIVE MUSIC WEDNESDAY THRU SATURDAY NIGHTS – Summer is here and Cobblestone will feature live music Wednesday thru Saturday nights on the Patio (weather permitting) or in the bar. For a calendar of musicians playing, check our EVENTS page!